til ladoo recipe | तिल के लड्डू बनाने का तरीका
Til Ladoo (Sesame seed Ladoo) Til(Sesame seed) ladoo is on high demand in the winter season. It is prepared in India on the occasion of Lohri, Makar Sankranti, Uttarayan, Khichdi. Its two main ingredients are sesame seeds or white til and jaggery or gud. These are known to immediately infuse warmth and energy into the bloodstream and also help fighting with the cold winter mornings. Health benefits of Gur and til: Eat til and gur in the form of tilkut, chikki or ladoo, then it acts as a natural booster. They also help to keep bones strong. They act as a natural multivitamin. You can't believe but it also helps to heal the wound faster especially in children. Ingredients of Til ladoo Sesame Seed/ White Til - 1 cup Jaggery/ Gur - 1/2 cup Water - 5 tbsp Ghee - 2 tbsp How To Make Til ladoos To roast the sesame seeds In a heavy saucepan/kadhai, dry roast the sesame seed on low flame till it splutters and colour changes to a golden brown. Be car