Shilpi Kitchen - Best Indian Food Recipes

Cheese Soup                              Hi Friends, Today I am going to share you the recipe of cheese soup. As you all know that soups are very much in demand in the winter season. I already shared the benefits of soups in my previous blog  Homemade soups | घर पर सूप कैसे बनायें? . Let us see the benefits of cheese before starting the recipe. Benefits Of Cheese: Cheese is the rich source of calcium which helps to strengthen the bones. Cheese also contains vitamin B12 and protein. Regular consumption of cheese in diet can help women in osteoporosis disease. Cheese soup recipe: Cuisine - Indian Course - Starter Prep time - 5 minute Cooking time - 5-10 minute Total time - 10-15 minutes Serving - 3 Ingredients Cheese slice - 5 Garlic - 4-5 cloves Onion[finely chopped] -1[small] Water - 2 cup Milk - 1 cup Butter - 3 Tbsp Black pepper powder - 2 Tsp Salt - 1 Tsp Mixed he...

Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. The simple yet flavorful soup recipe is not just easy to follow but also customization to bring in your favorite taste with selected veggies. But it also depending on how many veggies you use and how chunky you cut them. It's the easiest way to warm up your kitchen on a cold day and feed yourself and your family in one delicious and healthy bowl. Vegetable Soup A soup is an appetizing and easily digestible preparation made from a variety of foods and generally served as the first course in a main meal. It may be served hot or cold. Soup can be classified as a thin or thick soup. Nutritive Value of Soup The nutritive value of a soup depends on the ingredients used. Clear/thin soups are of value only to stimulate the appetite at the beginning of a meal, while thick/ cream soups are nourishing as well as appetizing. Thin soups have a very low calorie value as compared to thi...