Showing posts from July, 2020

How to make chocolate sauce

Chocolate sauce is a sweet, chocolate-flavored condiment. Chocolate sauce is used often as a topping for various desserts like ice cream, pastries, pancakes etc. If your children are reluctant to drink plain milk, then you can mix it and give it, they like it very much.  So lets start the recipe of chocolate sauce. Ingredients for chocolate sauce without corn flour: Cocoa powder - 1/2 cup Sugar - 1/2 cup Milk - 1/2 cup Dark chocolate -50 gm Fresh cream - 1/4 cup Pancake with Chocolate Sauce How to make chocolate sauce In a heavy bottom utensil add half cup of cocoa powder. Now add half cup sugar. Add half cup of milk. Now, continuous stir cocoa powder,milk and sugar mixture on low - medium heat for 4-5 minutes. Switch off the gas and then add dark chocolate( Here, I use morde's dark chocolate but if you don't have then use any plain dark chocolate like Dairy Milk , Amul, etc) and mix until chocolate melt in sauce. Now, add fresh cream and mix well. Now, your homemade chocolate

How to make whipped cream

Ingredients to make whipped cream Whipped powder- 100 gm Milk - 100 ml Lots of ice cube Equipment you need to whipped cream Electric Beater or Whisker Large Bowl How to make whipped cream Before whipping the cream, keep beaters, milk, whipped powder and mixing bowl in to freezer for at least half an hour so that they all chilled. After half an hour, first break the ice in a big pot and pour in to big pot. Now keep the mixing bowl which you kept in to freezer half an hour before. Now, in that mixing bowl add chilled whipped powder. Add, chilled milk in to bowl. Now with the help of electric beater, beat on 3 number for 2 minutes and then on 5 number for 5-6 minutes.  After 8-10 minutes, whipped cream is ready. Now keep this whipping cream in freezer for 10- 15 minutes as it made with powder. Notes: The most important tip for making whipped cream is that you have to keep all the ingredients milk, whip powder, beater and mixing bowl in deep freezer for at least half an hour. Always keep i

How to make eggless chocolate pancake

Eggless Chocolate Pancake Now-a-days Pancakes are very much made in Indian homes. This dish are liked by everyone but this one is the Kids favorite.This is very easy and quick recipe you can make for your kids. There are variety of Pancakes are made through out the world like:  Chocolate Pancakes Caramelized Bananas Pancakes Pancakes with Caramelized Mangoes Banana Pancakes with Caramelized Apples Sour Dough Pancakes Spinach Pancake Raagi Pancakewith Sausage Filling Coconut Pancakes Gluten-Free Buckwheat Pancakes Banh Xeo (Vietnamese Pancakes) Egg less Pancakes South Indian dish Uttapam is also a type of Pancake. Here I am sharing the recipe of Chocolate Pancake Recipe. Ingredients of egg less chocolate pancake Maida - 2 cup Sugar - 2 Tbsp Baking Powder - 1 Tbsp Baking Soda - 1/2 tsp Salt - a pinch Milk - One & Half cup Melted Butter - 2 Tbsp How to make Egg less pancake Take 2 cups of maida in a big mixing bowl. Now , add 2 Tbsp of sugar. Add 1 Tbsp of Baking powder. Now, add 1/2

Flaxseed Garlic Chutney - Superfoods Chutney Recipe

Benefits of Tisi /Alsi or  Flax seed Flax seeds are also known as a super-food as flax seeds contain omega-3, potassium, Vitamin B Group, magnesium, zinc and other important nutrients. Flax seeds are also rich in fibers. If you included flax seed in your daily diet it control your cholesterol level, blood pressure.  It also keeps your heartbeat normal as it keeps your blood thin which prevent you from a heart attack. Flax seed also contains antioxidant and photo-chemical which keep your skin wrinkle-free and healthy. Flax seed also helps in lose weight. Ingredients Flax-seed/alsi/tisi - 1/2 cup Coriander seeds/Sabut dhaniya - 1 tsp Sabut Lal mirch-1  Garlic cloves -4 Lemon - 1/2 Green chilli- 1-2 Salt to taste How to make Tisi/Alsi/Flax seed ki chutney : Dry roast 1/2 cup flaxseed/tisi/alsi for about 5 -7 minutes in a kadhai or heavy bottom utensil. Add 1 dry red chilli and roast for another 1 minute. Now cool down and make a fine powder of tisi, coriander seeds and dry red chilli. Now

How to make litti chokha

Litti  is p owdered roasted chana is mixed with chopped onions, green chillies, lemon juice, coriander leaves, mango/bharwa lal Mirchi pickle masala and oil. This mixture is filled inside atta and either made over cow dung(Upla) or deep-fried with oil or baked in gas tandoor. Best accompanied with ghee and chokha/baigan bharta.  Litti  is one of the famous food in Bihari cuisine as well as in Jharkhand. What is sattu or roasted chana powder? Roasted Chana & Sattu Sattu  - powdered baked gram, high energy giving food and used all the season. In summer it is consumed as a drink mixed with water, It keeps your body cool. Sometimes, sattu mixed with spices is used to prepare 'Litti' and stuffed 'chapattis', locally called as 'makuni roti'. Why Sattu is called the new superfood? If you want to lose weight, then include Sattu in your meal. This does not make you hungry fast and prevents you from consuming extra calories.  Sattu contains insoluble fibre, which is b